The Crustacean garlic noodles recipe is super delicious and it is made with garlic, oyster sauce, and butter, This savory taste…
The Crustacean garlic noodles recipe is a trendy Asian dish that has gotten over the hype. From the menu of their Secret Kitchen, the dish has now become the most popular item. Originated by Vietnamese cuisine, the recipe is now spreading over.
Garlic noodles are a part of Asian cuisine, which have a variety of customizations in the continent. Some of the famous restaurants have leveled up the recipe, including Crustacean and Thanh Long. The Thanh Long garlic noodles recipe and the Crustacean garlic noodles recipe are very similar with slight differences.
A bowl of garlic noodles can fulfill your appetite in the best way possible. If you’re already hungry for a garlicky taste, let’s see how to prepare the Asian fusion, Crustacean garlic noodles recipe within 30 minutes! With garlic, oyster sauce, and butter, this savory taste will definitely please you.
Crustacean Garlic Noodles
Also known as the Thanh Long garlic noodles, this recipe brings out a garlicky flavor at every bite. The steps are very simple compared to other noodle recipes. Below is an overall recipe profile followed by the required equipment, ingredients, and directions to prepare the garlicky treat.
Recipe Profile
Steps | Ingredients | Equipment | Prep Time | Cooking Time | Servings | Calories per serving | Food Type | Cuisine |
5 | 7 | 6 | 10 minutes | 30 minutes | 4 | 699.1 | Meal | Asian |
How to Make Crustacean Garlic Noodles
With 5 simple directions, you can easily make Crustacean-inspired garlic noodles in minutes. Okay, let’s not make you wait any longer. Here are all the things you need.
Equipment
- Bowl
- Boiler
- Strainer
- Spoons
- Pan
- Cheese grater
Ingredients
- 1 lb Fresh Noodles: You can also use instant noodles of any brand in the same amount.
- 4 tbsp Olive Oil: Extra-virgin olive oil is the best option.
- 3 cloves Garlic: Pounded garlic cloves will bring out a better taste. Do not mince it!
- 4 tbsp Unsalted Butter: Make sure to use unsalted butter as you will get the salty taste from other spices too.
- 2 tbsp Garlic Powder: The more the better! It will enhance the garlic flavor.
- 2 ½ tsp Oyster Sauce: A secret ingredient to the recipe that will both enrich the consistency and the flavor.
- 5 tsp Grated Parmesan Cheese: The best idea is to grate the cheese yourself. Premade cheese might have some preservatives coated on it.
Instructions
Step 1: Cook Noodles
After rinsing the noodles properly with cold water, heat some water in a boiler. When you see the bubbles coming out, toss the rinsed noodles and bring them to a boil.
Step 2: Bringing the Garlic in Action
Setting the noodles aside, it’s time to add the main ingredient to a pan. Saute the pounded garlic cloves with olive oil. Keep the heat at medium.
You don’t want to burn up the garlic and ruin your day. Do not apply too much heat to maintain the proper garlic infusion.
Step 3: Ditch the Garlic
Now that the flavor has come out, toss out the garlic. You do not need the garlic anymore. Add the unsalted butter and turn the heat to low. Wait for an enriched buttery smell to come out.
Step 4: Add in the Spices
After that, add the rest of the spices: the chicken bouillon powder, garlic powder, and oyster sauce. Keep stirring while you add the items and avoid any kind of lumps forming.
Step 5: Mix Them Up
Once your garlic mix is prepared, mix the garlic sauce with the noodles. Be sure to take some time to cool it down. Once it reaches room temperature, you can enjoy your meal! Yes, I can see you drooling already.
Special Tips for the Garlic Noodles
Like any other recipe, you can customize the garlic noodles to make it more to your taste. Based on your preference for a sweet/savory palate, you may go through the following tips:
Add Sugar
You can add a little bit of sugar to the recipe. It will give you a hint of sweetness with the garlicky taste. About half a teaspoon of sugar will be enough for this.
Brands to Try
Fresh Lo Mein noodles from any Asian market will give you that perfect moisture for this dish. If not available, you can also try it with spaghetti.
Soy Sauce
Talking about Asian fusion, the popular Kikkoman Soy Sauce is a common ingredient. You can add about 1 ½ teaspoon of the sauce in the garlic mix.
Add Parmesan
Before garnishing the dish, you can add bits of grated parmesan and enjoy a restaurant-style meal at your own household. The mix of parmesan and Asian garlic sauce might just give you the kick you needed all along!
It will melt in your mouth as you take every bite. I mean, who doesn’t want that extra creaminess?
Add Fish Sauce
Fish sauce is another hack to make the dish more like Asian cuisine. The savory taste will add more layers of flavor that go perfectly with this dish.
But you need to add either the soya sauce or the fish sauce. Adding both might affect the taste as it gets too sour.
Garnish Fancy
While serving, you can add garnish to the noodles. Use scallions and similar other veggies for this purpose.
Proven Methods to Quickly Make Crustacean Garlic Noodles
If you want to try the recipe at home, you can make it in a shorter time. Even if the above methods and tips are for the original recipe, a little customization will not hurt! Below is how to do so in 15 minutes:
- Prepare the garlic mix first as in steps 2-4.
- Give the noodles an ice bath after bringing them to a boil. It will take less time as you are not waiting for it to completely cool down.
- Take out the noodles and toss them in the sauce mix.
This way you can have enough time on hand to slowly devour the taste. It will give you the exact same taste if you are ready to take out the fanciness.
Why is Thanh Long Garlic Noodles Famous?
A Vietnamese-Western fusion, garlic noodles from Thanh Long have been named the most popular dishes of 2022. The original recipe has been a family secret of Helen An, the main world changer.
It is prepared with much expertise and experience. The dish has earned a sensation throughout California and gained fame through its strict privacy.
What to Eat It with?
The dish can come as a good combo with a roasted crab recipe. Crustacean’s roasted crab goes really well with their garlic noodles. Other dishes with lobsters that have a continental kick to them, can also be set as options.
Nutrition Info
The necessary nutritional facts are as follows:
Nutrients | Amount Per Serving | % Daily Value |
Calories | 699.1 kCal | |
Calories from Fat | 278 g | 40 % |
Total Fat | 30.9 g | 47 % |
Saturated Fat | 10.9 g | 54 % |
Cholesterol | 128.3 mg | 42 % |
Sodium | 860.2 mg | 35 % |
Total Carbohydrate | 87.6 g | 29 % |
Dietary Fiber | 4.3 g | 17 % |
Sugar | 3.4 g | 13 % |
Protein | 18.4 g | 36 % |
Crustacean Garlic Noodles Recipe Overview
Crustacean garlic noodles serve you a fancy palate full of garlic-y aftertaste. Packed with the right amount of savoriness, this fancy recipe can make you go crazy. With an Asian style, this garlic noodles recipe has won hearts and became famous within a few years.
The extraordinary yet simple garlic noodles recipe makes an excellent Asian side dish. You can also enjoy it as your meal throughout the day. It brings together an Asian and Western combination
The salty and piquant taste fulfills your garlic palate. It is most surely a must try item on in-home date nights. You can invite people over to try out this dish in your style.
FAQs
Q: How many calories are in a bowl of garlic noodles?
Ans: A serving of garlic noodles contains 699.1 kCal.
Q: Where did garlic noodles come from?
Ans: Garlic noodles are originally from Asia.
Q: How to spice up plain noodles?
Ans: If you are tired of having plain noodles, try making a Crustacean-inspired garlic noodles recipe.
Q: How to add flavors to instant noodles?
Ans: You can add garlic mix and garlic powder to make your instant noodles more flavorful.
Q: What are garlic noodles made of?
Ans: Garlic noodles are made of a simple garlic mix with freshly cooked and chilled noodles. You may also use spaghetti for a similar texture.
30 Minutes Crustacean Garlic Noodles
Equipment
- Bowl
- Boiler
- Spoons
- Spoons
- Pan
- Cheese
- Grater
Ingredients
- 1 lb Fresh Noodles: You can also use instant noodles of any brand in the same amount.
- 4 tbsp Olive Oil: Extra-virgin olive oil is the best option.
- 3 cloves Garlic: Pounded garlic cloves will bring out a better taste. Do not mince it!
- 4 tbsp Unsalted Butter: Make sure to use unsalted butter as you will get the salty taste from other spices too.
- 2 tbsp Garlic Powder: The more the better! It will enhance the garlic flavor.
- 2 ½ tsp Oyster Sauce: A secret ingredient to the recipe that will both enrich the consistency and the flavor.
- 5 tsp Grated Parmesan Cheese: The best idea is to grate the cheese yourself. Premade cheese might have some preservatives coated on it.
Instructions
- Step 1: Cook Noodles – After rinsing the noodles properly with cold water, heat some water in a boiler. When you see the bubbles coming out, toss the rinsed noodles and bring them to a boil.
- Step 2: Bringing the Garlic in Action – Setting the noodles aside, it’s time to add the main ingredient to a pan. Saute the pounded garlic cloves with olive oil. Keep the heat at medium. You don’t want to burn up the garlic and ruin your day. Do not apply too much heat to maintain the proper garlic infusion.
- Step 3: Ditch the Garlic – Now that the flavor has come out, toss out the garlic. You do not need the garlic anymore. Add the unsalted butter and turn the heat to low. Wait for an enriched buttery smell to come out.
- Step 4: Add in the Spices – After that, add the rest of the spices: the chicken bouillon powder, garlic powder, and oyster sauce. Keep stirring while you add the items and avoid any kind of lumps forming.
- Step 5: Mix Them Up – Once your garlic mix is prepared, mix the garlic sauce with the noodles. Be sure to take some time to cool it down. Once it reaches room temperature, you can enjoy your meal! Yes, I can see you drooling already
Hey there, food enthusiasts! I’m Mumtaheena and I’m obsessed with creative recipes. I am an expert in preparing easy recipes with the simplest of ingredients. My beige flag is creating budget friendly recipes along with a twist! With years of encounters with food from various regions, I am here with all the things you need to be a pro cook.